Diet Food Reviews
Sugar Twin Brown Sugar Substitute
I've been using Splenda granular for years now for most of my cooking. While it does a good job of sweetening things, the flavor of brown sugar has been something that sweeteners haven't been able to replicate. While Splenda offers its own "brown sugar blend", it's simply a mixture of regular Splenda and brown sugar - something that anyone can do at home in a few seconds. When I spotted SugarTwin Brown Sugar Substitute - which actually is a 0-calorie sweetener, I thought I'd found a new pantry staple.
I decided the best way to try the sweetener would be in oatmeal - that way, nothing else would compete with the flavor. I poured some into my bowl - it really looks like any other sweetener, except dingy brown in color. I added my cooked oatmeal and stirred up the bowl. I took a bite and my first thought was ... "Oh my GOD, I think I just poisoned myself!"
This is absolutely the worst, foulest, most vile concoction that dares call itself a sweetener on earth! It's not sweet AT ALL; instead tastes bitter, metallic, and chemical-y. I managed two bites of my oatmeal and couldn't finish the rest. Teaches me not to mess with what nature intended! Even when I dumped some of this near an anthill in my yard, the critters blithely ignored it - you know that can't be good.
a 1 tablespoon serving of SugarTwin Brown Sugar Substitute provides no calories , no sodium, no protein. The ingredients are maltodextrin, sodium saccharin, calcium chloride, caramel color, artificial flavor. It's notable that SugarTwin uses yellow packaging, like Splenda, but contains saccharin, such as NutraSweet. Curious marketing.
A 50 oz. box cost me $1.30, which is actually pretty cheap for a sweetener, however, you would sooner pay me to drink motor oil than eat something containing this again. I cannot describe how AWFUL this was! I swear I can sill taste it, even after brushing my teeth and drinking some peppermint tea.
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Thank you for subjecting yourself to this vile concoction to save us all.
seriously?? I liked it
I'm trying to find the stuff. They don't seem to have it around me in Minnesota. We use this for baking for my diabetic father. Works well in Sugar Free Peanut Butter cookies. Yeah, it's an acquired taste.
looking for availability of brown sugar twin. My wife cooks with it,becouse I am diabetic.