Lauren of the blog: Not Alone in this World has shared the contents of her refrigerator from all the way in Korea for our "What's in Your Fridge" contest.
Some of the contents:
Top Left
* Veggie drawer has persimmons, acorn squash and tangerines and cilantro (maybe) which I bought it because it was cheap at the outdoor market and looked interesting. It's good in soup and eggs.
Top Right
* Apples, sweet potatoes and my last banana to go in my cereal.
* In the tupperware container on the left is mashed Daikon. I thought it was a turnip when i bought it and cooked it as such, later realizing it's a Daikon, a very large, watery vegetable in the radish family, actually it's not half bad with a little vegetable oil spread and brown sugar.
* A small container of feta cheese, Kraft parmesan cheese and sour cream - all things that are hard to come by in Korea. You practically have to sell your firstborn child to get decent cheese.(I ordered them from ezshopkorea.com. which is Costco in Korea).
Bottom Left
* The butter drawer which has Korean shredded cheese, eggs and Yoplait homestyle plain yogurt.
Bottom Right
* Condiments: Grape Jam, Mustard, lemon juice, a health drink I got free at the pharmacy (they give me a different one every time, for some reason I'm wary about this one) Korean ketchup, spaghetti sauce, korean mayonnaise, strawberry jam. ( I really like toast) V8 juice, water, low fat milk.
To get more details. check out her blog entry.
See more on: 
Get updated content by
subscribing to the 
