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August is National Sandwich Month, and we decided to celebrate it here at Iateapie.net by featuring a different sandwich every day (or as close to it as we can get) in addition to reviews. Here's our lineup:
- Aug. 2: Red Onion Sandwich from Tina of Carrots n Cake
- Aug 3: Turkey & Salmon Antipasto Sandwich
- Aug 4: Three Layer Turkey Reuben Sandwich from Chef Claire Robinson, Host of The Food Network Show, 5 Ingredient Fix & recipe developer for Arnold Sandwich Thins
- Aug 5: Vegan Sloppy Joe's from Lynn at The Actor's Diet.
- Aug 8: GrubGrade Floink Sandwich from Grub Grade.
- Aug. 9: Egg & Sausage Breakfast Sandwich
- Aug. 10: Tuna Salad Sandwich with a Healthy Twist from Anne at fANNEtastic food
- Aug. 11: Tomato and Cheese Sandwich from Jenn's Menu and Lifestyle Blog
- Aug. 12: Veggie Turkey Sandwich from Monica of Run Eat Repeat.
- Aug. 13: Asian Inspired Sandwich from Eating Bird Food
- Aug. 16: Grilled Pear and Cheese Sandwich from Two Peas and their Pod.
- Aug. 20: Deli Bar Panini from Cheeky Kitchen
- Aug. 22: A 'Crab' Cake Sandwich Even Vegetarians Can Enjoy from No Meat Athlete.
- Aug. 25: Pesto, Tomato & Avocado Open Faced Sandwich from A Foodie Stays Fit
- Aug. 28: Apple, Honey & Peanut Butter Sandwich from Grub Grade
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